Recipes (English) Slat Koji (Shio Koji)

How to make onion Shio Koji.

投稿日:

Have you tried this super umami booster?? If not, you will be surprised how tasty it is once you try. It is really good especially for vegans who is looking for Umami addition to your everyday meal!

It is very easy to make. And as it’s fermented, it lasts well! Of course it’s 100% natural, and very good for your guts. Why don’t you try!??? 🙂

Rice Koji

Ingredients

  • 1 onion: cut into 4 or 8.
  • 100g rice Koji
  • 35g salt

Method

  • Place rice Koji and salt into a bowl and mix well.
  • Grate onion (or you can use food processor).
  • Mix 1 & 2 very well. Place it into a container, put the lid on and leave it for 1-2 weeks until strong onion flavour disappear and start tasting sweetness.


    You can use onion Shio Koji (Umami booster) for
  • Soup
  • Fried rice
  • Stir fry
  • Marinade
  • Making dressing/ dip
  • Omelets
  • Fried chicken
  • Making pate
    etc. Basically for any meal you can use it.

You can use this fantastic fermented condiment just as alternative of stock.

Enjoy onion Shio Koji!
Eat well, be happy!

スクエア

スクエア

-Recipes (English), Slat Koji (Shio Koji)
-, , ,

執筆者:


comment

メールアドレスが公開されることはありません。 * が付いている欄は必須項目です

関連記事

Cooked leeks with miso and vinegar. Japanese food.

Best Leeks recipe

Try my favorite Leeks recipe. It’s so simple and you will be surprised how delicious it is. It …

HOW TO MAKE FURIKAKE ≪WITH KOMBU & KATSUOBUSHI≫

If you are craving for Furikake Gohan (Japanese rice with rice seasoning), or you want to use Kombu …

What is Kasaneni? The way to make all your food tastes better!

Have you heard of Kasaneni?? It’s Japanese cooking method which makes your food tastes better. …

no image

The Best Pork Miso Marinade

This easy but delicious recipe is my mum’s recipe. It’s one of my favorite pork recipe.M …

Turnip carpaccio with Tamari Koji (Soy sauce Koji) lemon sauce

This is so delicious as I needed to make another batch for the second round! The Tamari Koji lemon s …