Sunnyblog

オーストラリアから地球と人のためになる情報をお届けします

Miso Recipes (English)

Kasaneni Pumpkin Croquette Recipe

投稿日:2019年8月9日 更新日:

Total 45 min
Prep 10 min
Cook 35 min
Level Easy

Croquette is one of the most poplar food in Japan. From kids to elder people love it!
It is quit easy to cook, and it tastes really good. It’s normally made of potato,  but today I will show you haw to make them with pumpkin using Kasaneni method.

If you don’t know about Kasaneni, check my article below
What is Kasaneni which makes all your food tastes better!??

Ingredients

– Half pumpkin
– 1 onion
(You can add beef/ chicken/ pork mince if you like)
– Salt/ Pepper
– 1 egg
– Flour
– Panko

Method

  1. Cut pumpkin and onion into long thin strips
  2. Make Kasaneni layers in the pod in order of
    sprinkle of salt→ pumpkin→ onion→ sprinkle of salt
    (If you are not sure how to make kasaneni layers, check here )
    If you are meat lover, you can add beef/ pork/ chicken mince on the top, then sprinkle salt
  3. Steam it for about 20 min until onion becomes soft and sweet
  4. Make flat and oval-shaped patties with 3
  5. Coat each piece with flour, dip in beaten egg and coat with Panko
  6.  Deep-fry in about 180℃ until brown

If you have any queries, please feel free to ask 🙂
Enjoy!

スクエア

スクエア

-Miso, Recipes (English)
-, , , , , ,

執筆者:


comment

メールアドレスが公開されることはありません。 * が付いている欄は必須項目です

関連記事

no image

The Best Pork Miso Marinade

This easy but delicious recipe is my mum’s recipe. It’s one of my favorite pork recipe.M …

no image

Delicious Daikon / Turnip pickles recipe

This pickles reminds me Japan 🙂 I made this pickles for gathering, and everyone asked me the recipe. …

EASY ROASTED VEGETABLES with SALT KOJI (Shio Koji)

With Salt Koji, a natural seasoning used in Japanese cooking, you can make amazingly delicious roast …

HOW TO MAKE FURIKAKE ≪WITH KOMBU & KATSUOBUSHI≫

If you are craving for Furikake Gohan (Japanese rice with rice seasoning), or you want to use Kombu …

Tofu with Tamari koji (Soy sauce Koji)

This is simple healthy vegan recipe. Tamari Koji adds additional Umami flavour! Ingredients 1 pack t …